A CONTEMPORARY MEXICAN KITCHEN

By Executive Chef Roberto Alcocer

Valle sources only the freshest and finest ingredients from California, and fuses together favorites from Baja Mexico’s Guadalupe Valley wine region. As recognized in California’s distinguished MICHELIN Guide, Valle features Chef Roberto Alcocer’s seasonal prix-fixe four course dinner and an eight course tasting menu paired with the best of Valle’s robust wine collections. For an unforgettable evening of culinary exploration and personal interactions with Valle’s esteemed kitchen talent, join Chef Roberto for his Chef’s Table dining experience, hosted in the heart of Valle’s kitchen on Friday and Saturday evenings.  With oceanfront views and a warm atmosphere, the Valle family invites you to unwind, dine and drink around the table. Authentic and approachable, yet elevated and one-of-a-kind; a culinary homage to Baja cuisine awaits you at Valle in Oceanside.

 

 

Upcoming Events

January 26th

Bodega Garzón Uruguay Wine feature available at dinner service from 5PM -9PM and at Valle’s Bar from 4PM -10PM

Lover’s Dinner – February 11th

Valle is for lovers. Join Chef Roberto Alcocer and the Valle Family for a special four course menu or eight courses menu featuring in a phenomenal presentation of flavor, including service and wine. A celebration of contemporary Mexican flavors and spectacular wine awaits you and your loved ones for a memorable Valentine’s celebration. Book your Lover’s Dinner reservation.

 

Jar pouring sause

Seasonal Menu

Chef Roberto and staff in kitchen

The Valle Family